Après Noir | Dinner & Concert | Château Le Jardin Event

About

ABOUT

Après Noir is a monthly exclusive dinner and concert series that takes place at Chateau Le Jardin Event Venue in Vaughan. One Thursday night a month, Après Noir imports some of the best acts the world has to offer in an all-encompassing evening including a comedic celebrity MC, a range of talented and international opening ambient acts, expansive fashion components, live ambient artists who’s pieces are sold all over the world to established art collectors, a recognized and acclaimed chef and of course an A-List headliner who consistently graces each evening with a live show. The Après Noir program begins at 7:00pm when Doors Open, when guests are able to enjoy a top-shelf open bar, dabble in the complimentary wine tasting, gaze at the fashion, and watch the debut artist in his element while he paints around the room.

The event begins at 8:00pm when guests are ushered to their seats and the comedic MC opens the night. Dinner begins as the MC opens the evening and the chef returns to the stage throughout the evening to explain the courses. Ambient acts create an unforgettable on-stage experience as the evening leads up to the headliner who completes the night with a truly once-in-a-lifetime experience. Après Noir is the first of its kind that is openly available to the public and we invite you to spend a night (or a few) with us for our hand-crafted evenings

*Seats will be assigned at the door. You may purchase individual tickets and arrive with your party to sit together. Alternatively, please e-mail memberships@apresnoir.com to notify the names of your party



PRESS

data-animation-override>
Limited to 940 people per event, a night out that marries concert performances with a six-course meal from a top chef, wines and champagne, a fashion show and on-the-spot live visual art.
— Billbord
data-animation-override>
Drake is trading in arena concerts filled with fans wearing Drizzy merchandise for something more intimate and formal.
— ET Canada
data-animation-override>
No glass is left wanting, as servers continuously pour fine wines. Chef Bobby Flay presents the first course with fanfare, telling us that the caviar is from Venice, with the flag of Italy on the tin.
— Dine Magazine
data-animation-override>
The World’s Best in Food & Entertainment Are About to Descend on Toronto for an Exclusive Entertainment Series
— Globe Newswire

 

MEMBERSHIP DECK



Screen Shot 2018-06-11 at 12.52.48 PM.png

Official 2018 Membership Deck